Choose by occasion. Cook by instinct.
This is the gateway into Marina's pantry: truffle sauces, oils, butters, seasonal boxes, and gifts from the family shop in Montepulciano.
The right product depends on the moment.
Tartufo should feel easy to choose. These paths help customers move from desire to the right part of the shop.
Cook something memorable
Sauces, creams, butter, and oil for pasta, eggs, steak, risotto, and warm bread.
Shop pantry
Send Tuscany to the table
Gift boxes for hosts, birthdays, Christmas tables, clients, and people who are hard to surprise.
Shop gifts
Begin with certainty
Marina's most useful products for customers who want truffle without guessing.
Shop bestsellers
White truffle, while it lasts
Limited seasonal products for the customers who wait for the harvest.
Shop seasonal
For people who want truffle, but do not know where to begin.
A first order should remove doubt. This route gives new customers one product for cooking, one for finishing, and one for sharing.
A fuller shop, not just one collection.
The creams and sauces collection stays important, but it becomes one doorway inside a broader shop experience.
Creams & Sauces
The easiest route into truffle cooking: pasta, risotto, steak, crostini, and pantry dinners.
Truffle Oils
Finishing oils for eggs, cheese, vegetables, and dishes where aroma matters more than heat.
Gift Boxes
Hand-wrapped collections for hosts, clients, celebrations, and travellers who miss Tuscany.
White & Bianchetto Truffle
Delicate, seasonal products for simple dishes where the truffle should lead.
Black Truffle Sauce
The product most customers can use first, and the easiest page to send from recipes.
Corporate Gifting
A more personal gift route for clients, teams, hotels, wineries, and event hosts.
The shop should move with the truffle calendar.
Seasonal releases give customers a reason to return. White truffle, bianchetto, holiday gifts, and harvest notes turn the shop into something alive.